ATOMY

애터미 9번 구워 만든 죽염 분말

애터미 9번 구워 만든 죽염 분말1 / 5

애터미 9번 구워 만든 죽염 분말

39,800
Product code: Z01153(≈ $26.9 USD)
Shipping Information🇺🇸 United States
  • Free Shipping
Free Shipping

Made by roasting 100% domestic natural sea salt in bamboo tubes in a yellow clay kiln.

Atomy Bamboo Salt

Powder Type / Granule Type

100% domestic natural sea salt 250g Granule Type, 200g Powder Type

Unique

Features of Atomy Bamboo Salt

01.

Natural sea salt with 0% moisture content

02.

Contains approximately 80 types of minerals

03.

Highly versatile salt

04.

Rich in calcium and various minerals

A salt crafted through time

9-times Roasting Process

Natural sea salt, purified and packed into bamboo tubes, is roasted nine times in a yellow clay kiln over pine fire, creating a unique and special salt.

Powder Type

Granule Type

Safe Bamboo Salt

Rich in abundant minerals

This strong alkaline food is made from natural sea salt purified in bamboo tubes and roasted, containing a wealth of minerals such as
sulfur, calcium, magnesium, and iron.

MINERAL

MAGNESIUM

IRON

SULPHUR

KALIUM

The Right Choice for Our Family

NO! Heavy Metals!

NO! Impurities!

Through the purification process of natural sea salt and the 9-time roasting method, it is safe from heavy metals and various impurities

Upholding Integrity and Principles

Manufacturing Process

of Bamboo Salt

Natural sea salt aged over 3 years with moisture removed

Clean West Coast sea salt used Contains rich natural sulfur

Uses native large bamboo Bamboo

aged over 3 years is used

Roasted in a yellow clay kiln using traditional methods

The entrance of the bamboo tube is sealed to prevent ash from entering

Natural pine wood

Burned at over 800°C

Repeated roasting and firing for 48 hours, 8 times

Roasted and fired repeatedly inside a yellow clay kiln

During the 9th roasting process, the salt is melted

At a high temperature over 1300°C, the salt melts and turns a reddish purple

Removal of impurities and crystallization of bamboo salt

Impurities are removed from the fully hardened bamboo salt crystals

Powdering process and complete removal of metals

Processed into fine powder and produced as safe bamboo salt through double metal removal

Enjoy Atomy Bamboo Salt

with a variety of recipes

When grilling

various types of meat

When making

pasta

When making

salted cream coffee

When making

stews or side dishes

Atomy's meticulous quality produced with
fully crystallized bamboo salt

Unlike regular bamboo salt made from by-products that cannot be fully crystallized, Atomy bamboo salt is produced by finely grinding fully crystallized bamboo salt.

Product Information

9 times roasted,

clean alkaline bamboo salt
powder

Product name Atomy Bamboo Salt
Product type Burnt, molten salt (9 times)
Capacity 200g
Raw material name 100% Korean Sea Salt
Shelf life 5 years from date of manufacture
Storage method Store in dry place and keep it sealed.

9 times roasted,

clean alkaline bamboo salt granule

Product name Atomy Bamboo Salt
Product type Burnt, molten salt (9 times)
Capacity 250g
Raw material name 100% Korean Sea Salt
Shelf life 5 years from date of manufacture
Storage method Store in dry place and keep it sealed.

This product adheres to the principles of using
good raw materials, optimized technology,
and thorough quality control.

Each step of the production process strictly follows
ATOMY’s meticulous quality assurance standards,
from the selection of raw materials to the
creation of the finished product.

The product is only manufactured in safe facilities that have passed
stringent supplier registration tests.
Regular on-site and cross-facility inspections of our partner companies
are conducted through a third-party certification body.
This allows us to ensure we manufacture products of the absolute quality.

Absolute Atomy Quality Assurance

FOOD

  • Check the specifications and safety conformity of raw materials
  • Follow social issues and conduct inspections to ensure there are no harmful substances (heavy metals, residual pesticides, etc.)
  • Review certificate of origin(NON-GMO documents, etc.), certificate of certification test report, etc.
  • Confirm sensory evaluation, character, weight and quantity, packaging, shipping test confirmation
  • Check legal standards by food type and verify legality of labelling statements